seafood
L.A. TACO’s Guide To The Best Mariscos, Tacos, and Drinking Spots In Ensenada
Drive into Baja California from downtown San Diego to hit one of Mexico's seafood powerhouses: Ensenada, home to the most crucial port city that supplies the majority of pristine seafood to the rest of the country (and even bluefin tuna to Japan). It’s also a laid-back destination where many flock for the perfect battered fish taco in the state where that beloved taco style was created.
The Five Best Pescados Zarandeados in Los Angeles
Pescado zarandeado is a grilled, butterflied whole fish marinated in a mix of salt, chiles, citrus, and, in some places, achiote paste. It's a flavor bomb that is cooked in steel baskets over charcoal or wood fire. L.A. is the best city in the country to find this dish... if you know where to look.
The L.A. TACO Guide to Lunar New Year In Los Angeles: Eating Your Way To Better Luck and a Longer Life
Here’s an unusual rule of thumb for the Lunar New Year: If it sounds lucky, eat it. In Los Angeles, your options are endless.
This Armenian Chef Is Making L.A.’s Best Lobster Tacos in North Hollywood
Just a year ago, the Armenian-born chef was running fine-dining restaurants in Kostrama, Russia. Then came the flight to Mexico City. The border crossing on foot and ensuing six months of detention in Nogales, New Mexico, and Jacksonville, Florida.
The Seven Best Poke Places In Los Angeles
In Los Angeles, the poke scene is starting to heal from a bit of a hangover caused by rampant overindulgence. These are the true Hawaiian-inspired, fresh fish spots that endure for good reason. Most, located right by the beach to enjoy L.A.'s crisp ocean breeze with your sashimi-grade fish.
